Now, let’s be honest: When I say kid-friendly, what I really mean is that this craft was totally for me and Kennedy just didn’t get mad at me for making her do it with me.
-Salt and Pepper.Dump it all in the pot.
This takes about 5 minutes at the most.Of course, anything you can add that’s straight out of the garden ups the delicious factor, but it’s totally not necessary.I have a medium pot, so this all fits in quite nicely.
If you have a big crock pot, add more beans or tomatoes.Here’s how it looks:.
At this point, depending on how much extra time I have and how happy the baby is, I might add a dash of this and that out of the cupboard or the fridge, but usually I don’t.
(Ideas: Oregano, Basil, Soy sauce, Italian seasoning, Cajun seasoning, Worchestershire sauce, ketchup, brown sugar, mustard, grated carrots, chopped spinach, mushrooms, zucchini, etc.)So there you have it.
You’ve now seen my holiday dinner set up, such as it always is, and I feel a little less silly for never sharing them.Thanks for joining me!.
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(Editor: Elegant Cables)